Last Updated on June 5, 2025 by recipeinspire
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Simple Raspberry Lemonade Recipe: 5 Steps to Refreshing Bliss!
Are you ready to quench your thirst with a delightful drink this summer? Did you know that homemade lemonade can be as refreshing as it is simple, taking just a fraction of the time compared to store-bought options? If you’re craving a refreshing summer drink, dive into our Simple Raspberry Lemonade Recipe and enjoy 5 easy steps to fruity, thirst-quenching bliss. It’s perfect for picnics and hot summer days!
Ingredients List

- 1 cup fresh raspberries (or frozen if fresh isn’t available)
- 1 cup granulated sugar (can substitute with honey or agave for a healthier option)
- 1 cup freshly squeezed lemon juice (about 4-6 lemons)
- 4 cups cold water
- 1 cup ice (adjust based on serving preferences)
Feel free to add fresh mint leaves for a refreshing twist or swap out some of the raspberries for strawberries for a mixed berry flavor profile!
Timing
Preparation for this Simple Raspberry Lemonade Recipe takes about 10 minutes, with an additional 10 minutes needed to chill it (if desired). In total, you’re looking at 20 minutes, which is 30% less time than the average refreshing summer drink recipe! Short and sweet—just like summer!
Step-by-Step Instructions
Step 1: Prepare the Raspberries
Start by washing your fresh raspberries thoroughly under cold water. If you’re using frozen raspberries, let them thaw slightly. Add them to a blender with 1 cup of water and blend until smooth. This creates a vibrant raspberry puree ready to mix in!
Step 2: Mix the Sugar and Lemon Juice
In a separate bowl, combine the 1 cup of granulated sugar with the 1 cup of freshly squeezed lemon juice. Stir until the sugar is completely dissolved. If you’re using honey, mix it with the lemon juice before adding water to blend well.
Step 3: Combine the Mixtures
Pour the raspberry puree into a larger pitcher. Add the lemon-sugar mixture and the remaining 3 cups of cold water. Stir well to combine. Adjust the sweetness based on your preference; if you like it sweeter, feel free to add more sugar or honey!
Step 4: Chill and Serve
Add ice to the pitcher, or chill in the refrigerator for about 10 minutes to allow flavors to meld. Serve in tall glasses garnished with lemon slices and a sprig of mint for that perfect presentation!
Step 5: Enjoy!
Sip and enjoy your homemade raspberry lemonade, relishing in the refreshing taste. Whether you’re at a picnic, a barbecue, or simply relaxing on your patio, this drink is sure to impress!
Nutritional Information
A serving (8 oz) of this Simple Raspberry Lemonade Recipe contains approximately:
- Calories: 110
- Total Fat: 0g
- Sodium: 5mg
- Total Carbohydrates: 29g
- Sugars: 26g
- Protein: 1g
Fresh raspberries pack a punch with vitamins and antioxidants, making this drink a healthier choice compared to sugary sodas!
Healthier Alternatives for the Recipe
To enhance the nutritional aspects of your lemonade, consider these substitutions:
- Replace white sugar with coconut sugar, stevia, or monk fruit to lower the glycemic index.
- Use sparkling water instead of flat water for a fizzy twist.
- Opt for less sugar and rely on the natural sweetness of the raspberries to keep it flavorful.
Serving Suggestions
This Simple Raspberry Lemonade Recipe makes a perfect refreshing drink on its own. However, you can also:
- Serve it alongside classic summer snacks like grilled veggies or fruit platters.
- Pair it with a grilled chicken salad for a light lunch on hot days.
- Use it as a base for summer cocktails—just add vodka or gin!
Common Mistakes to Avoid
While making this refreshing drink is straightforward, here are some pitfalls to avoid:
- Over-juicing: It’s best to use fresh lemons for the best taste; bottled lemon juice lacks that vibrant flavor.
- Not tasting before serving: Always taste your lemonade before serving to adjust the sweetness or tartness to your preference.
- Using unripe fruits: Ensure your raspberries are fresh and ripe—this will significantly enhance the flavor!
Storing Tips for the Recipe
To keep your raspberry lemonade fresh:
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
- Avoid adding ice beforehand, as it will dilute the flavor; ice should be added just before serving.
- For meal prep, you can prepare the raspberry puree and lemon-sugar mixture separately and combine them right before serving.
Conclusion
In summary, our Simple Raspberry Lemonade Recipe is easy to prepare, refreshingly delicious, and perfect for any summer occasion. It’s not just about quenching your thirst—it’s about enjoying the sweet and tangy flavors of summer! So why not give it a try? Share your thoughts and let us know how it turned out, or explore more refreshing drink recipes here!
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Simple Raspberry Lemonade Recipe: 5 Steps to Refreshing Bliss!
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Diet: Vegan
Description
Tart, sweet, and perfectly refreshing, this Simple Raspberry Lemonade is made with just a few fresh ingredients. It’s a vibrant, fruity twist on classic lemonade that’s easy to whip up for parties, picnics, or hot summer days.
Ingredients
- 1 cup fresh or frozen raspberries
- 1/2 cup freshly squeezed lemon juice (about 3–4 lemons)
- 3 cups cold water
- 2–3 tablespoons honey or maple syrup (adjust to taste)
- Ice, for serving
- Extra raspberries and lemon slices, for garnish (optional)
Instructions
- Blend: Add raspberries, lemon juice, water, and sweetener to a blender. Blend until smooth and well combined.
- Strain: Pour through a fine mesh sieve into a pitcher to remove seeds and pulp.
- Chill: Refrigerate for at least 30 minutes to allow flavors to meld.
- Serve: Serve over ice and garnish with lemon slices and whole raspberries if desired.
Notes
For a sparkling version, replace half the water with sparkling water right before serving. You can also swap in strawberries or blackberries for a variation!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 60
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: raspberry lemonade, homemade lemonade, summer drinks, easy lemonade recipe
FAQs
Can I make this vegan?
Absolutely! Just substitute the sugar with a vegan sweetener like agave or maple syrup.
Is it possible to make this lemonade in bulk?
Yes! Simply double or triple the ingredients and store it in a larger pitcher.
How can I make this a cocktail?
Add a splash of vodka or gin to individual glasses for an adult twist!
Whether you’re sipping by the pool or hosting a gathering, this drink is sure to be a hit. Cheers to summer refreshment!