Description
Puto Cheese ala Goldilocks is a popular Filipino snack that is enjoyed by many. This soft, fluffy, and cheesy steamed cake is a staple in many Filipino households and is often served during special occasions and holidays.
Ingredients
Rice flour (2 cups)
Sugar (1 cup)
Baking powder (2 tsp)
Evaporated milk (1 cup)
Water (1 cup)
Eggs (2)
Cheese, sliced (1 cup)
Salt (1/2 tsp)
Instructions
In a bowl, mix rice flour, sugar, baking powder, and salt.
In another bowl, whisk evaporated milk, water, and eggs.
Gradually add wet ingredients to dry ingredients, mixing until smooth.
Pour batter into greased muffin molds.
Top each with a slice of cheese.
Steam over boiling water for 20-25 minutes or until firm.
Let cool before removing from molds.