Description
This Ultimate Christmas Crack is the most addictive holiday treat ever! π¬β¨ A sweet and salty combo of buttery toffee, crisp saltine crackers, and melted chocolate β easy to make and impossible to resist.
Ingredients
Scale
- 40 saltine crackers
- 1 cup (2 sticks) unsalted butter
- 1 cup packed brown sugar
- 2 cups semisweet chocolate chips
- 1/2 cup chopped pecans or sprinkles (optional)
Instructions
- Preheat oven to 350Β°F (175Β°C). Line a baking sheet with parchment paper or foil.
- Arrange the saltine crackers in a single layer to cover the entire pan.
- In a saucepan, melt butter and brown sugar over medium heat. Bring to a gentle boil and cook for 3 minutes, stirring constantly.
- Pour the hot toffee mixture evenly over the crackers and spread gently to cover.
- Bake for 5 minutes until bubbly and golden. Remove from oven and immediately sprinkle chocolate chips on top.
- Let sit for 2 minutes, then spread melted chocolate evenly. Top with pecans, candy, or festive sprinkles if desired.
- Refrigerate until firm, then break into pieces and enjoy your Ultimate Christmas Crack!
Notes
π Store in an airtight container in the fridge for up to 2 weeks or freeze for longer. This easy Christmas toffee is perfect for gifting, cookie exchanges, or snacking all season long!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Desserts, Candy, Christmas Treats
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 190
- Sugar: 16g
- Sodium: 115mg
- Fat: 11g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 25mg
Keywords: ultimate christmas crack, saltine toffee, christmas toffee, holiday candy, chocolate bark, christmas crack recipe, sweet and salty dessert, easy christmas treats