Description
These Little Debbie Christmas Tree Cake Truffles are the ultimate no-bake holiday treat! 🎄✨ Made with the iconic snack cakes, cream cheese, and white chocolate, they’re soft, sweet, and full of nostalgic Christmas flavor. Perfect for gifting, parties, or snacking by the tree! 🍰🎅
Ingredients
Scale
- 5 Little Debbie Christmas Tree Cakes (vanilla or chocolate)
- 2 oz cream cheese, softened
- 8 oz white chocolate or white candy coating, melted
- Red and green sprinkles for decoration
Instructions
- In a large bowl, crumble the Little Debbie Christmas Tree Cakes using your hands or a fork.
- Add softened cream cheese and mix until fully combined into a smooth dough-like texture.
- Roll the mixture into small truffle-sized balls and place them on a parchment-lined baking sheet.
- Freeze for about 15–20 minutes to firm up.
- Dip each truffle into the melted white chocolate, letting excess drip off.
- Place back on the baking sheet and decorate with festive red and green sprinkles before the coating sets.
- Chill until firm, then enjoy or store in the refrigerator for up to 5 days.
Notes
🎁 These truffles are perfect for holiday dessert trays or edible gifts! For extra flair, drizzle with red and green candy melts once the white chocolate sets. Store chilled in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert, No-Bake, Christmas Recipes
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 truffle
- Calories: 160
- Sugar: 14g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: little debbie christmas tree cake truffles, no bake christmas dessert, easy holiday treats, truffle recipe, christmas cake balls