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Spooky Halloween Charcuterie Board

Spooky Halloween Charcuterie Board: 5 Creepy Ideas to Wow Your Guests


  • Author: recipeinspire
  • Total Time: 15 minutes
  • Yield: Serves 6–8

Description

A fun and spooky Halloween twist on the classic charcuterie board. Perfect for parties, this board features a mix of cheeses, meats, fruits, and creepy-themed decorations!


Ingredients

  • Assorted cheeses (cheddar, brie, gouda)
  • Assorted cured meats (salami, prosciutto, pepperoni)
  • Crackers and breadsticks
  • Fresh fruits (grapes, berries, apple slices)
  • Vegetables (baby carrots, cucumber slices)
  • Olives and nuts
  • Halloween-themed decorations: candy eyes, gummy worms, pumpkin-shaped candies
  • Optional: small bowls for dips or spreads

Instructions

  1. Select a large serving board or platter as your base.
  2. Arrange cheeses in different sections of the board.
  3. Fold or roll cured meats and place them around the cheeses.
  4. Add crackers, breadsticks, fruits, vegetables, nuts, and olives in the remaining spaces.
  5. Decorate with Halloween-themed items like candy eyes, gummy worms, or pumpkin-shaped candies.
  6. Place small bowls with dips or spreads if desired.
  7. Serve immediately and enjoy the spooky presentation!

Notes

Get creative with colors and shapes to enhance the Halloween theme. You can also add themed toothpicks or small decorative items for extra effect.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer/Snack
  • Method: No-cook, assembly
  • Cuisine: American/Party Food

Nutrition

  • Serving Size: 1 portion
  • Calories: 250
  • Sugar: 8g
  • Sodium: 450mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: Halloween charcuterie, spooky appetizer, party board, Halloween snacks, festive platter