Description
Pineapple Rum Slush is the ultimate frozen tropical cocktail made with sweet pineapple, light rum, coconut cream, and fresh lime juice. This icy, refreshing drink is smooth, fruity, and perfect for beach days, pool parties, backyard BBQs, and summer celebrations.
Ingredients
Scale
Ingredients
For the Slush
- 3 cups frozen pineapple chunks
- 1 cup ice cubes
- 1/2 cup light rum
- 1/4 cup coconut cream
- 1/2 cup pineapple juice
- 2 tbsp fresh lime juice
- 1 tbsp simple syrup or honey (optional)
Optional Garnishes
- Fresh pineapple wedges
- Lime slices
- Maraschino cherries
- Fresh mint sprigs
- Toasted coconut flakes
Instructions
Instructions
- Blend the ingredients: Add the frozen pineapple, ice, rum, coconut cream, pineapple juice, lime juice, and optional sweetener to a high-speed blender. Blend until smooth and slushy.
- Adjust the consistency: Add a little more pineapple juice if the mixture is too thick, or more ice if you prefer a frostier texture. Blend again until creamy.
- Fill the glasses: Divide the frozen slush evenly among chilled cocktail glasses.
- Garnish: Decorate with pineapple wedges, lime slices, cherries, toasted coconut, or fresh mint.
- Serve immediately: Enjoy while icy cold for the ultimate tropical summer cocktail.
Notes
For a stronger tropical flavor, use dark rum or coconut rum instead of light rum. Freeze fresh pineapple ahead of time for an even creamier texture. For a non-alcoholic version, simply replace the rum with additional pineapple juice or coconut water.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Blended
- Cuisine: Caribbean
Nutrition
- Serving Size: 1 cocktail
- Calories: 235
- Sugar: 19g
- Sodium: 18mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: pineapple rum slush, frozen rum cocktail, tropical slush, pineapple cocktail, summer frozen drink, blended rum drink, beach cocktail