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Light Avocado Caprese Salad

Light Avocado Caprese Salad: 5 Easy Steps to a Fresh Summer Recipe


  • Author: recipeinspire
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Light Avocado Caprese Salad is a fresh and colorful summer dish combining creamy avocado, juicy tomatoes, fresh mozzarella, fragrant basil, and a simple balsamic dressing. This easy no-cook salad is perfect for warm days, picnics, BBQs, lunches, or a refreshing side dish packed with Mediterranean flavors.


Ingredients

Scale

Ingredients

For the Salad

  • 4 ripe avocados, sliced
  • 3 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella balls or slices
  • 1/2 cup fresh basil leaves
  • 1/4 red onion, thinly sliced (optional)

For the Dressing

  • 3 tbsp extra virgin olive oil
  • 2 tbsp balsamic glaze
  • 1 tbsp fresh lemon juice
  • 1 garlic clove, minced
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Optional Toppings

  • Extra basil leaves
  • Red pepper flakes
  • Toasted pine nuts
  • Fresh cracked pepper

Instructions

Instructions

  1. Prepare the dressing: In a small bowl, whisk together olive oil, balsamic glaze, lemon juice, garlic, salt, and pepper until well combined.
  2. Arrange the salad: On a large serving plate or bowl, arrange avocado slices, cherry tomatoes, mozzarella, basil leaves, and red onion if using.
  3. Add the dressing: Drizzle the balsamic dressing evenly over the salad ingredients.
  4. Season and finish: Add extra basil, fresh cracked pepper, red pepper flakes, or toasted pine nuts for additional flavor and texture.
  5. Serve: Serve immediately while the avocado and vegetables are fresh. Enjoy as a light lunch, appetizer, or summer side dish.

Notes

Choose ripe but firm avocados so they hold their shape in the salad. Add the dressing just before serving to keep the ingredients fresh. For a heartier meal, add grilled chicken, shrimp, or toasted bread.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 serving
  • Calories: 310
  • Sugar: 5g
  • Sodium: 260mg
  • Fat: 27g
  • Saturated Fat: 7g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 9g
  • Protein: 8g
  • Cholesterol: 20mg

Keywords: avocado caprese salad, light summer salad, avocado mozzarella salad, tomato basil salad, fresh caprese recipe, easy healthy salad, summer side dish