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Key Lime Pie Fruit Dip

Key Lime Pie Fruit Dip: 5 Reasons to Try This Creamy Party Recipe


  • Author: recipeinspire
  • Total Time: 1 hour 10 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Key Lime Pie Fruit Dip is a creamy, tangy no-bake dessert dip bursting with bright citrus flavor. Made with cream cheese, whipped topping, key lime juice, and a touch of graham cracker crumbs, this refreshing dip is perfect for serving with fresh fruit, cookies, or graham crackers at parties, potlucks, and summer gatherings.


Ingredients

Scale

Ingredients

For the Dip

  • 8 oz cream cheese, softened
  • 1 container (8 oz) whipped topping, thawed
  • 1/2 cup sweetened condensed milk
  • 1/4 cup key lime juice (fresh or bottled)
  • 1 tsp key lime zest
  • 1 tsp vanilla extract

For Garnish

  • 2 tbsp graham cracker crumbs
  • Extra lime zest
  • Lime slices or wedges
  • Whipped cream (optional)

For Serving

  • Strawberries
  • Pineapple chunks
  • Apple slices
  • Grapes
  • Vanilla wafers
  • Graham crackers
  • Shortbread cookies

Instructions

Instructions

  1. Beat the cream cheese: In a large mixing bowl, beat the softened cream cheese until smooth and fluffy.
  2. Add the sweetened condensed milk, key lime juice, lime zest, and vanilla extract. Beat until fully combined and creamy.
  3. Gently fold in the whipped topping until light and smooth.
  4. Transfer the dip to a serving bowl and refrigerate for at least 1 hour for the best flavor and texture.
  5. Garnish and serve: Sprinkle with graham cracker crumbs, additional lime zest, and whipped cream if desired. Serve chilled with fresh fruit, graham crackers, or vanilla wafers.

Notes

Fresh key lime juice provides the brightest flavor, but bottled key lime juice also works well. Chill the dip thoroughly before serving for the creamiest consistency. Store leftovers covered in the refrigerator for up to 3 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 245
  • Sugar: 20g
  • Sodium: 160mg
  • Fat: 16g
  • Saturated Fat: 10g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 45mg

Keywords: key lime pie fruit dip, key lime dip, fruit dip recipe, creamy dessert dip, no bake dessert dip, key lime cheesecake dip, summer party dessert