Description
Italian Hoagie Dip is everything you love about a classic Italian sub transformed into a creamy, flavor-packed appetizer. Loaded with chopped deli meats, provolone cheese, pepperoncini, crisp lettuce, and a zesty Italian dressing, this easy dip is perfect for game days, parties, potlucks, and holiday gatherings.
Ingredients
Scale
Ingredients
For the Dip
- 8 oz cream cheese, softened
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tbsp Italian dressing
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1/4 tsp black pepper
Mix-Ins
- 1/2 cup chopped salami
- 1/2 cup chopped ham
- 1/2 cup chopped pepperoni
- 1 cup shredded provolone cheese
- 1/2 cup chopped pepperoncini peppers
- 1/4 cup diced red onion
- 1 cup finely shredded iceberg lettuce
- 2 tbsp chopped fresh parsley
For Serving
- Toasted baguette slices
- Crackers
- Pita chips
- Pretzel crisps
- Fresh vegetables
Instructions
Instructions
- Make the creamy base: In a large bowl, beat the cream cheese until smooth. Add the mayonnaise, sour cream, Italian dressing, Italian seasoning, garlic powder, and black pepper. Mix until creamy.
- Add the fillings: Fold in the chopped salami, ham, pepperoni, provolone cheese, pepperoncini, red onion, and parsley.
- Chill: Cover and refrigerate for at least 1 hour so the flavors can blend together.
- Finish: Just before serving, gently fold in the shredded lettuce to keep it crisp.
- Serve: Garnish with additional pepperoncini, parsley, and provolone cheese. Enjoy with toasted baguette slices, crackers, pita chips, or fresh vegetables.
Notes
For the best texture, stir in the lettuce immediately before serving. You can also add chopped banana peppers, black olives, or diced tomatoes for even more classic hoagie flavor. Leftovers can be refrigerated for up to 3 days, although the lettuce is best added fresh each time.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: Italian-American
Nutrition
- Serving Size: 1/10 recipe
- Calories: 315
- Sugar: 2g
- Sodium: 760mg
- Fat: 27g
- Saturated Fat: 11g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 14g
- Cholesterol: 65mg
Keywords: italian hoagie dip, italian sub dip, hoagie dip recipe, italian sandwich dip, creamy party dip, easy appetizer, game day dip