Description
This Mouth-Watering Chicken Breast recipe is juicy, flavorful, and melt-in-your-mouth delicious! Made with simple ingredients and baked to perfection, it’s the perfect dinner idea for busy weeknights. 🍗✨
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise or Greek yogurt
- 1/2 cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp paprika
- 1/2 tsp salt
- 1/2 tsp black pepper
Instructions
- Preheat oven to 375°F (190°C). Line a baking dish with parchment paper or lightly grease it.
- In a small bowl, mix mayonnaise (or Greek yogurt), Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper until smooth.
- Place chicken breasts in the prepared baking dish. Spread the mixture evenly over the top of each breast.
- Bake for 25–30 minutes, or until chicken is cooked through and reaches 165°F (74°C) internally.
- Broil for 2–3 minutes until the top is golden and bubbly.
- Let rest for a few minutes before serving. Enjoy juicy, tender chicken every time!
Notes
💡 Tip: Swap mayo for Greek yogurt for a lighter version! Serve with rice, roasted veggies, or mashed potatoes for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dinner, Main Course
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 290
- Sugar: 0g
- Sodium: 410mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 95mg
Keywords: baked chicken breast, juicy chicken recipe, easy dinner, healthy chicken, creamy chicken