Description
The allure of pumpkin spice is undeniable, especially during the holiday season. From pies to lattes, the warm and aromatic blend of spices combined with the earthy sweetness of pumpkin creates a comforting flavor that many eagerly anticipate each year. If you’re a fan of the iconic pumpkin spice latte, you’ll be thrilled to know that you can now enjoy that same delightful flavor in your daily coffee with this Homemade Pumpkin Spice Coffee Creamer. Made with natural ingredients and in just a few minutes, this creamer is set to become a staple in your kitchen.
Ingredients
Scale
- 1 3/4 cups milk (of your choice)
- 1 can (14oz/395g) sweetened condensed milk
- 3 tablespoons pumpkin puree (canned or homemade)
- 1 teaspoon pumpkin spice
- 1 teaspoon vanilla extract
Instructions
- In a medium saucepan over medium-low heat, whisk together the condensed milk and milk.
- Once heated, add in the pumpkin puree, pumpkin spice, and vanilla extract.
- Allow the mixture to infuse for a few minutes.
- Remove from heat and strain the mixture.
- Let it cool, then store in an airtight container or jar in the refrigerator for 6-7 days.
- Prep Time: 10
- Cook Time: 5
- Category: Homemade Pumpkin