Description
These Ham and Cheese Pretzel Kabobs are a fun, kid-friendly snack or party appetizer made with savory ham, cubes of cheese, and soft pretzel bites threaded onto skewers. Easy to assemble and perfect for lunchboxes, game days, picnics, or entertaining.
Ingredients
Scale
Ingredients
- 24 soft pretzel bites
- 8 oz cheddar cheese, cut into cubes
- 8 oz mozzarella cheese, cut into cubes
- 8 oz deli ham, folded or cut into bite-sized pieces
- 12 small wooden skewers
Optional Dipping Sauces
- Honey mustard
- Ranch dressing
- Cheese sauce
- Spicy mustard
Instructions
Instructions
- Prepare ingredients: Cut cheeses into bite-sized cubes and fold ham slices into small pieces suitable for skewering.
- Assemble kabobs: Thread one pretzel bite onto a skewer, followed by a cube of cheese and a piece of ham.
- Repeat the pattern until each skewer contains 2 pretzel bites, 2 cheese cubes, and 2 ham pieces.
- Arrange kabobs on a serving platter.
- Serve: Serve immediately with honey mustard, ranch, cheese sauce, or your favorite dipping sauce.
Notes
For extra variety, use Swiss, Colby Jack, or Pepper Jack cheese. These kabobs can be assembled several hours ahead and refrigerated until serving time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembling
- Cuisine: American
Nutrition
- Serving Size: 1 kabob
- Calories: 170
- Sugar: 1g
- Sodium: 520mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 11g
- Cholesterol: 30mg
Keywords: ham and cheese kabobs, pretzel kabobs, party appetizer, easy snack, kid friendly appetizer