Last Updated on July 14, 2025 by recipeinspire
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Frozen S’mores: 5 Cool Twists on the Classic Campfire Treat
Are you looking to upgrade your dessert game? Imagine indulging in a dessert that captures the delightful essence of the classic campfire treat while offering a refreshing twist. Enter the world of Frozen s’mores! These delicious frozen varieties take the traditional flavors of s’mores and elevate them for a scrumptious dessert experience, perfect for summer parties or a cozy evening at home.
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Research indicates that summer treats like s’mores can significantly enhance mood and evoke feelings of nostalgia. What if you could enjoy this classic in a new, icy form? Let’s dive into five amazing recipes that reinvent frozen s’mores!
Ingredients List

Here’s what you need to prepare these delightful desserts:
- Graham crackers (or any crunchy cookie as a substitute)
- Marshmallows (mini marshmallows can be used for quicker melting)
- Chocolate (feel free to swap with dark chocolate, caramel, or even nut butter for more flavor)
- Ice cream or frozen yogurt (choose your favorite flavor; vanilla, chocolate, and mint chocolate chip work wonders)
- Toppings: crushed nuts, sprinkles, or fruit would provide a unique crunch or contrast in flavor.
Timing
Preparation for our frozen s’mores is quite quick—around 20 minutes! With freezing time included, you are looking at an overall time of about 90 minutes. That’s 20% less time than the average dessert recipe! Perfect for when you want something special without a lengthy commitment.
Step-by-Step Instructions
Step 1: Assemble Your Base
Begin by breaking your graham crackers into halves or quarters. Arrange them on a baking sheet for easier assembly later. For a gluten-free option, substitute regular crackers with gluten-free crackers.
Step 2: Layer the Goodness
On each cracker piece, layer chocolate and a few marshmallows. You can get creative here—try mixing and matching different chocolates!
Step 3: Freeze the Layers
Place the baking sheet in the freeze for about 30 minutes. This allows the chocolate and marshmallows to firm up, making it easier to handle.
Step 4: Add the Ice Cream
Remove the baking sheet from the freezer and swiftly scoop a layer of ice cream on top of the marshmallows. Don’t worry about precision; it’s all about flavor!
Step 5: Cap It Off
Top each ice cream scoop with another piece of graham cracker. This acts as a delicious lid for your s’mores sandwich.
Step 6: Final Freeze
Return the complete frozen s’mores to the freezer for at least another 30 minutes. This will allow the ice cream to harden and meld beautifully with the chocolate and marshmallows.
Nutritional Information
A standard serving of frozen s’mores contains roughly 250 calories, with 12g of fat and 30g of carbohydrates, depending largely on your chosen ingredients. For comparison, traditional baked s’mores can heft around 350 calories per serving. With frozen s’mores, you can enjoy a decadent dessert with a lower calorie count!
Healthier Alternatives for the Recipe
Looking to make your frozen s’mores even healthier? Consider these alternatives:
- Low-fat frozen yogurt instead of ice cream can cut calories significantly.
- Almond or coconut milk chocolate as a delicious dairy-free option.
- Fresh fruits, such as strawberry or banana slices, provide a natural sweetness and added vitamins.
Serving Suggestions
Presentation can elevate your dessert game! Serve your frozen s’mores drizzled with some melted dark chocolate for an extra luscious treat. Pair with fresh berries or a dollop of whipped cream for a lovely contrast in textures and flavors. Try serving these at parties on individual wooden skewers for easy handling!
Common Mistakes to Avoid
- Using stale graham crackers: Make sure your crackers are fresh for the best flavor.
- Not letting the chocolate melt sufficiently: A little warmth makes all the difference in flavor!
- Overloading on toppings: While temptingly delicious, balance is key to not overwhelming the classic taste.
Storing Tips for the Recipe
Leftovers? No problem! Keep your frozen s’mores in an airtight container to maintain freshness. They can last in the freezer for up to two weeks. Alternatively, prepare your components ahead of time—store layers separately for assembly when ready to indulge.
Print
Frozen S’mores: 5 Cool Twists on the Classic Campfire Treat
- Total Time: 6 hours 15 minutes (including freezing time)
- Yield: 9 squares 1x
- Diet: Vegetarian
Description
These Frozen S’mores are a cool, creamy twist on the campfire classic. Layers of chocolate pudding and marshmallow cream between graham crackers make this a no-bake summer treat the whole family will love.
Ingredients
- 1 (3.9 oz) box instant chocolate pudding mix
- 2 cups cold milk
- 1 (8 oz) tub whipped topping, divided
- 1 (7 oz) jar marshmallow creme
- 4 oz cream cheese, softened
- 12 full graham cracker sheets (broken into squares)
Instructions
- Make the pudding: In a bowl, whisk together pudding mix and milk for 2 minutes. Fold in half of the whipped topping. Set aside.
- Prepare the marshmallow layer: In another bowl, beat cream cheese until smooth. Add marshmallow creme and beat until fluffy. Fold in remaining whipped topping.
- Layer and freeze: In a parchment-lined square dish, layer half of the graham crackers, marshmallow mixture, chocolate pudding, and top with remaining graham crackers.
- Freeze: Cover and freeze for at least 6 hours or until firm.
- Serve: Cut into squares and serve immediately for a refreshing, nostalgic dessert.
Notes
Let sit at room temperature for 5–10 minutes before slicing for easier cutting. Store leftovers in an airtight container in the freezer for up to a week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 210
- Sugar: 18g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: frozen s’mores, no bake dessert, summer treats, easy s’mores recipe
Conclusion
In summary, upgrading your dessert game with Frozen s’mores offers a fun and innovative way to enjoy a summery treat. With their easy-to-follow recipes, quick prep, and delightful twists on classic flavors, these frozen delights will surely wow your friends and family. So why wait? Try these scrumptious versions today and share your experiences!
FAQs
What are some popular flavor variations for frozen s’mores?
You can explore flavors like caramel, peanut butter, or even mint chocolate!
Can I make these dairy-free?
Absolutely! Use non-dairy ice cream and make sure your chocolate is dairy-free.
How long do frozen s’mores last?
They can be stored in the freezer for up to two weeks if properly sealed.
Dive into these delightful frozen treats and have fun experimenting with different flavors and textures. Happy indulging!