Description
These Cucumber and Hummus Bites are a fresh, crunchy, and healthy appetizer perfect for parties or light snacking. Crisp cucumber slices are topped with creamy hummus and colorful vegetables for a simple, no-cook bite-sized treat that’s both delicious and refreshing.
Ingredients
Scale
Ingredients
- 2 large cucumbers, sliced into thick rounds
- 1 cup hummus (classic, roasted red pepper, or garlic)
- 1/4 cup cherry tomatoes, finely diced
- 2 tbsp red onion, finely minced
- 2 tbsp feta cheese, crumbled (optional)
- 1 tbsp fresh parsley or dill, chopped
- Salt and black pepper, to taste
- Paprika or chili flakes for garnish (optional)
Instructions
Instructions
- Prepare the cucumbers: Wash and slice cucumbers into thick rounds (about 1/2 inch thick). Pat dry with paper towels.
- Add hummus: Spoon or pipe about 1 tablespoon of hummus onto each cucumber slice.
- Top and garnish: Sprinkle diced tomatoes and red onion over the hummus.
- Add crumbled feta cheese if using.
- Season lightly with salt, black pepper, and a pinch of paprika or chili flakes.
- Finish with fresh chopped herbs.
- Serve immediately or refrigerate for up to 2 hours before serving.
Notes
For extra crunch, add finely chopped bell peppers or shredded carrots on top. These bites are best assembled shortly before serving to keep the cucumbers crisp. For a dairy-free option, simply omit the feta cheese.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 bite
- Calories: 35
- Sugar: 1g
- Sodium: 55mg
- Fat: 2g
- Saturated Fat: 0.3g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 1mg
Keywords: cucumber hummus bites, healthy appetizer, easy party snack, no cook appetizer, vegetarian appetizer