Description
Crockpot Kielbasa and Green Beans is a quick and easy slow cooker meal featuring savory kielbasa, tender green beans, and flavorful seasonings. Perfect for busy nights and minimal cleanup.
Ingredients
Scale
Ingredients
- 1 lb kielbasa, sliced into 1/2-inch pieces
- 1 lb fresh or frozen green beans, trimmed
- 1 small onion, sliced
- 2 cloves garlic, minced
- 1/2 cup chicken broth
- 1 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp black pepper
- 1/2 tsp salt
- 1/4 tsp red pepper flakes (optional)
- Fresh parsley for garnish
Instructions
Instructions
- Place kielbasa, green beans, onion, and garlic in the crockpot.
- In a small bowl, whisk together chicken broth, olive oil, paprika, salt, pepper, and red pepper flakes.
- Pour mixture over the ingredients and stir to coat.
- Cover and cook on LOW for 4–5 hours or HIGH for 2–3 hours, until green beans are tender.
- Garnish with fresh parsley and serve warm.
Notes
For extra flavor, sear the kielbasa in a skillet before adding to the crockpot. Serve over rice, mashed potatoes, or with crusty bread.
- Prep Time: 10 minutes
- Cook Time: 4–5 hours
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 320
- Sugar: 4g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 4g
- Protein: 24g
Keywords: crockpot kielbasa, slow cooker green beans, kielbasa and green beans