Description
These Cranberry Cream Cheese Crescent Bites are a festive and delicious holiday treat! ππ§π Buttery crescent dough filled with sweet-tart cranberry sauce and creamy cream cheese make the perfect appetizer or snack for parties and gatherings.
Ingredients
Scale
- 1 can refrigerated crescent roll dough
- 4 oz cream cheese, softened
- 1/2 cup cranberry sauce
- Optional: powdered sugar for dusting
Instructions
- Preheat oven to 375Β°F (190Β°C) and line a baking sheet with parchment paper.
- Unroll crescent dough and separate into individual triangles.
- Spread a small amount of cream cheese onto the wide end of each triangle, then top with cranberry sauce.
- Roll up each triangle from the wide end to the tip, forming a crescent shape.
- Place on the prepared baking sheet, spacing evenly.
- Bake for 12β15 minutes, or until golden brown.
- Cool slightly and dust with powdered sugar if desired before serving.
Notes
π‘ Tip: Use homemade cranberry sauce for extra flavor. These bites can be made ahead and baked just before serving for a fresh, warm appetizer.
- Prep Time: 10 minutes
- Cook Time: 12β15 minutes
- Category: Appetizers, Christmas Recipes, Holiday Snacks
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 95
- Sugar: 6g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Keywords: cranberry cream cheese bites, crescent roll appetizers, holiday snacks, christmas appetizers, festive bites