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Corn Dip with Rotel

Corn Dip with Rotel: 5 Easy Steps for a Creamy Party Hit


  • Author: recipeinspire
  • Total Time: 1 hour 15 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

Corn Dip with Rotel is a creamy, cheesy appetizer loaded with sweet corn, zesty Rotel tomatoes, cheddar cheese, and a flavorful ranch-seasoned cream cheese base. This easy cold dip comes together in minutes and is perfect for potlucks, game days, BBQs, and holiday gatherings.


Ingredients

Scale

Ingredients

  • 2 cans (15 oz each) whole kernel corn, drained
  • 1 can (10 oz) Rotel diced tomatoes with green chilies, well drained
  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded sharp cheddar cheese
  • 1/2 cup mayonnaise
  • 1 packet (1 oz) ranch seasoning mix
  • 1/4 cup sliced green onions
  • 1/4 tsp garlic powder
  • 1/4 tsp black pepper
  • 1/4 tsp smoked paprika (optional)
  • Fresh cilantro, chopped (optional)

For Serving

  • Tortilla chips
  • Fritos Scoops
  • Crackers
  • Pretzel crisps
  • Fresh vegetables

Instructions

Instructions

  1. Prepare the base: In a large mixing bowl, beat the softened cream cheese until smooth. Mix in the sour cream, mayonnaise, ranch seasoning, garlic powder, black pepper, and smoked paprika until creamy.
  2. Add the vegetables: Fold in the drained corn, well-drained Rotel tomatoes, shredded cheddar cheese, green onions, and cilantro if using.
  3. Mix thoroughly: Stir until all ingredients are evenly coated with the creamy mixture.
  4. Chill: Cover and refrigerate for at least 1 hour to allow the flavors to blend.
  5. Serve: Garnish with extra cheddar cheese and green onions. Serve cold with tortilla chips, Fritos, crackers, pretzels, or fresh vegetables.

Notes

Drain the Rotel tomatoes thoroughly to prevent a watery dip. For a spicier version, use Hot Rotel or add diced jalapeños. This dip tastes even better after chilling overnight and keeps well in the refrigerator for up to 4 days.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1/10 recipe
  • Calories: 265
  • Sugar: 5g
  • Sodium: 540mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 2g
  • Protein: 7g
  • Cholesterol: 35mg

Keywords: corn dip with rotel, rotel corn dip, creamy corn dip, easy party dip, cold corn dip, ranch corn dip, game day appetizer