Description
These Baked Cranberry Brie Bites are a festive, crowd-pleasing appetizer! 🎄🧀🍒 Soft puff pastry cups filled with creamy brie and sweet-tart cranberry sauce make the perfect holiday snack or party treat.
Ingredients
Scale
- 1 sheet frozen puff pastry, thawed
- 4 oz brie cheese, cut into small cubes
- 1/2 cup cranberry sauce
- Optional garnish: fresh rosemary or thyme
Instructions
- Preheat oven to 375°F (190°C) and line a mini muffin tin with paper liners or lightly grease.
- Cut puff pastry into small squares, slightly larger than the muffin cups.
- Press a pastry square into each muffin cup to form a small cup.
- Place a cube of brie in each pastry cup, then top with about 1 tsp cranberry sauce.
- Bake for 12–15 minutes, or until pastry is golden and brie is melted.
- Cool slightly before serving. Garnish with fresh herbs if desired.
Notes
💡 Tip: Prepare ahead of time and bake just before serving. Substitute cranberry sauce with fig jam or apricot preserves for a different flavor twist.
- Prep Time: 10 minutes
- Cook Time: 12–15 minutes
- Category: Appetizers, Christmas Recipes, Holiday Snacks
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 bite
- Calories: 85
- Sugar: 3g
- Sodium: 35mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 10mg
Keywords: cranberry brie bites, baked appetizers, holiday snacks, christmas party recipes, easy festive appetizers