Description
This Pumpkin Spice White Russian is a cozy fall twist on the classic cocktail, blending creamy coffee liqueur with warm pumpkin spice flavors. Perfect for autumn evenings, Thanksgiving, or any festive gathering.
Ingredients
Scale
- 2 oz vodka
- 1 oz coffee liqueur (e.g., Kahlúa)
- 2 oz heavy cream or half-and-half
- 1 oz pumpkin spice syrup
- Ice cubes
- Whipped cream and pumpkin pie spice for garnish
Instructions
- Fill glass: Add ice cubes to an old-fashioned glass.
- Pour spirits: Add vodka, coffee liqueur, and pumpkin spice syrup over the ice.
- Add cream: Slowly pour in heavy cream or half-and-half for a layered effect.
- Garnish & serve: Top with whipped cream and a sprinkle of pumpkin pie spice. Stir before drinking if desired.
Notes
For a lighter version, use milk or almond milk instead of heavy cream.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks, Cocktails
- Method: No-Cook Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 320
- Sugar: 18g
- Sodium: 20mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 55mg
Keywords: pumpkin spice white russian, fall cocktail, pumpkin drink recipe