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Thanksgiving Cheese Board

Thanksgiving Cheese Board


  • Author: Recipe Inspire
  • Total Time: 15 minutes
  • Yield: 8-10 servings

Description

A beautifully arranged Thanksgiving cheese board featuring a variety of cheeses, crackers, fruits, nuts, and spreads—perfect for holiday entertaining and snacking.


Ingredients

  • Assorted cheeses (e.g., sharp cheddar, brie, gouda, blue cheese)
  • Crackers and artisan bread slices
  • Fresh fruits (e.g., grapes, apple slices, figs)
  • Dried fruits (e.g., apricots, cranberries)
  • Nuts (e.g., pecans, almonds, walnuts)
  • Honey or fig jam
  • Olives or pickles
  • Fresh herbs for garnish (e.g., rosemary, thyme)

Instructions

  1. Choose your board: Select a large serving platter or wooden board.
  2. Arrange cheeses: Place cheeses spaced out on the board, cutting some into slices or wedges for easy serving.
  3. Add crackers and bread: Fill in spaces with a variety of crackers and bread slices.
  4. Include fruits and nuts: Add fresh and dried fruits along with nuts to create texture and sweetness.
  5. Add spreads and garnishes: Place small bowls of honey or jam and garnish with fresh herbs, olives, or pickles.
  6. Serve: Serve immediately or cover and refrigerate until ready to serve.

Notes

Customize your cheese board with seasonal favorites and guests’ preferences. Keep cheeses at room temperature for 30 minutes before serving for best flavor.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer, Snack
  • Method: No-Cook Assembly
  • Cuisine: American, Holiday

Nutrition

  • Serving Size: 1 cup assortment
  • Calories: 300
  • Sugar: 6g
  • Sodium: 480mg
  • Fat: 22g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 3g
  • Protein: 14g
  • Cholesterol: 50mg

Keywords: thanksgiving cheese board, holiday appetizer, cheese platter