Description
These Loaded Tater Tot Appetizers are crispy, cheesy, and full of savory toppings. Perfect for parties, game days, or a fun snack for family and friends.
Ingredients
Scale
Ingredients
- 1 bag (32 oz) frozen tater tots
- 1 cup cooked bacon, crumbled
- 1 1/2 cups shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup chopped green onions
- Salt and pepper to taste
- Optional: jalapeño slices, ranch dressing for serving
Instructions
Instructions
- Preheat oven according to tater tot package instructions (usually 425°F / 220°C).
- Spread tater tots evenly on a baking sheet and bake until golden and crispy, following package directions.
- While tater tots are baking, crumble cooked bacon and shred cheese if not pre-shredded.
- Once tater tots are done, transfer them to a serving platter or leave on the baking sheet.
- Sprinkle shredded cheese and crumbled bacon evenly over the hot tater tots so the cheese melts.
- Top with sour cream, chopped green onions, and optional jalapeños.
- Season with salt and pepper to taste. Serve immediately with ranch or your favorite dipping sauce.
Notes
These appetizers are best served immediately while the tater tots are hot and crispy. You can add extra toppings like diced tomatoes, guacamole, or black olives for variety.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer / Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 1g
- Sodium: 680mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Keywords: loaded tater tots, tater tot appetizers, cheesy tater tots, game day snack, party food