Description
Spooky Mummy Brownies are a fun Halloween treat featuring fudgy brownies decorated with white frosting ‘bandages’ and creepy candy eyes, perfect for parties and festive gatherings.
Ingredients
Scale
- 1 box brownie mix (or homemade batter)
- Ingredients needed for brownie mix (eggs, oil, water)
- 1 cup white frosting or white candy melts, melted
- Candy eyes
- Black decorating gel or edible marker (optional, for pupils)
Instructions
- Prepare brownies: Bake brownies according to package or recipe instructions in a greased pan. Cool completely.
- Create mummy bandages: Drizzle melted white candy melts or white frosting in horizontal lines across brownies to resemble mummy bandages.
- Add eyes: Place candy eyes on the brownies while the frosting is still wet so they stick.
- Optional: Use black decorating gel or edible marker to add pupils to candy eyes for a more realistic look.
- Set and serve: Let frosting set before slicing and serving.
Notes
Store in an airtight container at room temperature for up to 3 days. Use store-bought candy eyes to save time.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert, Halloween, Brownies
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 210
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: spooky mummy brownies, halloween brownies, mummy treats, halloween dessert, candy eyes brownies