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Spinach Stuffed Chicken Breasts

7 Secrets to Perfect Spinach Stuffed Chicken Breasts Every Time


  • Author: recipeinspire
  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Description

These Spinach Stuffed Chicken Breasts are juicy, flavorful, and elegant enough for a weeknight dinner or special occasion. Tender chicken is filled with a creamy spinach and cheese mixture and baked to perfection.


Ingredients

Scale

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 cups fresh spinach, chopped
  • ½ cup cream cheese, softened
  • ½ cup shredded mozzarella cheese
  • 2 cloves garlic, minced
  • 1 tsp olive oil
  • ½ tsp salt
  • ¼ tsp black pepper
  • ½ tsp paprika (optional)
  • Toothpicks or kitchen twine for securing

Instructions

Instructions

  1. Preheat oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat. Sauté garlic and spinach until wilted. Remove from heat and let cool slightly.
  3. Mix spinach with cream cheese and mozzarella until combined.
  4. Cut a pocket in each chicken breast and stuff with spinach mixture.
  5. Secure openings with toothpicks or kitchen twine.
  6. Season chicken with salt, pepper, and paprika.
  7. Place chicken in a baking dish and bake 25–30 minutes, until chicken is cooked through.
  8. Remove toothpicks, let rest 5 minutes, and serve.

Notes

💡 Tip: Serve with roasted vegetables or a side salad for a complete, healthy meal. You can also sprinkle extra cheese on top for a golden finish.

  • Prep Time: 10 minutes
  • Cook Time: 25-30 minutes
  • Category: Dinner
  • Method: Baked
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 350
  • Sugar: 2g
  • Sodium: 480mg
  • Fat: 18g
  • Saturated Fat: 8g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 4g
  • Fiber: 1g
  • Protein: 44g
  • Cholesterol: 125mg

Keywords: spinach stuffed chicken, cheesy stuffed chicken, baked chicken recipe, healthy chicken dinner, easy dinner