Description
This Raspberry Champagne Bellini is a gorgeous, bubbly cocktail made with fresh raspberry puree and crisp champagne. Bright, fruity, and elegant, it’s perfect for holiday celebrations, brunch gatherings, Valentine’s Day, or any moment that calls for a festive sparkling drink!
Ingredients
Scale
-
- For the Bellini:
- 1 cup fresh raspberries (or frozen, thawed)
- 2–3 tbsp sugar (adjust to taste)
- 1–2 tbsp lemon juice
- 1 bottle chilled champagne or prosecco
-
- Optional Add-Ins:
- 1–2 tbsp raspberry liqueur (like Chambord)
- Garnishes:
- Fresh raspberries
- Lemon twist or mint sprig
Instructions
- Combine raspberries, sugar, and lemon juice in a blender. Blend until completely smooth.
- Strain the puree through a fine mesh sieve to remove seeds if desired.
- Add 1–2 tablespoons of raspberry puree to each champagne glass.
- Top slowly with chilled champagne or prosecco.
- Stir gently to combine.
- Garnish with fresh raspberries, a lemon twist, or mint.
- Serve immediately and enjoy your sparkling raspberry bellini!
Notes
For a sweeter bellini, add extra sugar or a splash of simple syrup to the puree. Add raspberry liqueur for a deeper berry flavor. You can prep the raspberry puree up to 2 days ahead and chill until ready to use. Perfect for Christmas brunch, Valentine’s Day, weddings, or any festive occasion!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Mixed
- Cuisine: Italian
Nutrition
- Serving Size: 1 bellini
- Calories: 125
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: raspberry champagne bellini, bellini recipe, raspberry mimosa, brunch cocktails, holiday bellini, sparkling cocktails, prosecco drinks