Description
These No-Bake Chocolate Peanut Butter Protein Balls are rich, chewy, and packed with protein. Made with simple wholesome ingredients, they’re perfect for meal prep, post-workout fuel, or a quick healthy snack.
Ingredients
Scale
Ingredients
- 1 cup rolled oats
- 1/2 cup natural peanut butter
- 1/4 cup honey or maple syrup
- 1/4 cup chocolate protein powder
- 2 tbsp cocoa powder
- 1 tsp vanilla extract
- 2–3 tbsp milk (as needed)
- Optional: mini chocolate chips or chia seeds
Instructions
Instructions
- Mix dry ingredients: In a bowl, combine oats, protein powder, and cocoa powder.
- Add wet ingredients: Stir in peanut butter, honey, vanilla, and milk until a thick dough forms.
- Add extras: Fold in chocolate chips or chia seeds if using.
- Roll: Scoop and roll mixture into bite-sized balls.
- Chill: Refrigerate for at least 20–30 minutes to firm up.
- Serve: Enjoy immediately or store for later.
Notes
Store protein balls in an airtight container in the refrigerator for up to 1 week or freeze for up to 2 months. If the mixture is too dry, add more milk; if too wet, add oats.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 130
- Sugar: 6g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 0mg
Keywords: protein balls, no bake snack, chocolate peanut butter, healthy snack