Description
Warm up with this Hot Caramel Apple Cider! A cozy fall drink made with spiced apple cider, rich caramel, and a touch of whipped cream. Perfect for autumn nights, holidays, or a festive family treat.
Ingredients
Scale
- 4 cups apple cider
- 2–3 tablespoons caramel sauce (plus more for topping)
- 1/2 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- Whipped cream (for topping)
- Extra caramel drizzle (optional)
Instructions
- In a medium saucepan, warm apple cider over medium heat until hot but not boiling.
- Stir in caramel sauce, cinnamon, and nutmeg until well blended.
- Pour into mugs, top with whipped cream, and drizzle with extra caramel.
- Serve warm and enjoy the cozy fall flavors!
Notes
For extra flavor, simmer cider with a cinnamon stick or star anise before adding caramel. Great for parties—double the recipe for a crowd!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Drinks
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 160
- Sugar: 32g
- Sodium: 35mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: hot caramel apple cider, fall drinks, apple cider recipe, cozy autumn drink, caramel cider