Description
This Garlic Parmesan Crockpot Chicken and Potatoes recipe is tender, juicy, and packed with rich garlic butter flavor. An easy slow cooker dinner the whole family will love! 🧄🍗🥔
Ingredients
Scale
- 2 pounds boneless, skinless chicken thighs or breasts
- 1 ½ pounds baby potatoes, halved
- ½ cup grated Parmesan cheese
- 4 cloves garlic, minced
- ⅓ cup melted butter
- 1 teaspoon Italian seasoning
- ½ teaspoon paprika
- Salt and black pepper to taste
- 2 tablespoons chopped parsley for garnish
Instructions
- Place potatoes in the bottom of the crockpot.
- Lay chicken over the potatoes.
- In a bowl, mix melted butter, garlic, Parmesan, Italian seasoning, paprika, salt, and pepper.
- Pour mixture evenly over chicken and potatoes.
- Cover and cook on LOW for 6 hours or HIGH for 3–4 hours.
- Garnish with parsley before serving.
Notes
💡 Tip: For crispy chicken, broil cooked chicken for 3–5 minutes before serving. This recipe is perfect for busy weeknights and meal prep!
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Dinner, Slow Cooker
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 430
- Sugar: 2g
- Sodium: 540mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 115mg
Keywords: crockpot chicken, garlic parmesan chicken, slow cooker chicken and potatoes, easy dinner recipe, comfort food