Description
Frozen Grapes are a refreshing and naturally sweet snack that’s perfect for cooling down on hot days. Simply freeze fresh grapes for a bite-sized, guilt-free treat that’s great for snacking or adding to drinks.
Ingredients
Scale
- 2 cups seedless grapes (red, green, or black)
Instructions
- Wash and Dry Grapes: Rinse grapes thoroughly and pat them dry to prevent ice crystals.
- Prepare for Freezing: Spread grapes out in a single layer on a parchment-lined baking sheet.
- Freeze: Place the baking sheet in the freezer for 2-3 hours, or until grapes are completely frozen.
- Store: Transfer frozen grapes to an airtight container or freezer bag and keep frozen until ready to enjoy.
Notes
Use seedless grapes for easy snacking. Dry grapes well before freezing to avoid clumping. Frozen grapes also make a great addition to cocktails or smoothies.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 60
- Sugar: 15g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: frozen grapes, healthy snack, summer treat