Last Updated on October 17, 2025 by recipeinspire
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Easy Recipes Cheesy Christmas Tree Bread: 5 Reasons You’ll Love It!
Are you ready to bring some festive cheer to your holiday gatherings? Have you ever thought about how a delicious and visually striking dish can elevate your seasonal celebrations? If you’re craving a festive treat, the Easy Recipes Cheesy Christmas Tree Bread is your ultimate holiday delight! This delightful dish combines savory flavors with fun, making it a perfect family activity that is as easy to prepare as it is to enjoy. Let’s dive into five compelling reasons why this festive bread should be on your holiday table!
Ingredients List

Here’s what you will need for your Easy Recipes Cheesy Christmas Tree Bread:
- 1 package of refrigerated pizza dough (store-bought for convenience)
- 2 cups shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 1/2 cup fresh parsley, chopped (for added flavor and color)
- 1 egg, beaten (for egg wash)
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning (optional for extra flavor)
- Cooking spray or parchment paper for easy removal
Substitutions you might consider: Instead of pizza dough, you could use a croissant or puff pastry for a flakier texture. For a healthier option, try whole-wheat dough.
Timing
Preparing this festive treat is quick and easy! Expect to spend about 15 minutes preparing your ingredients, 25 minutes baking, and a total cooking time of just 40 minutes. This is roughly 20% less time than the average festive bread recipe, making it an efficient choice for busy holiday schedules.
Step-by-Step Instructions
Step 1: Preheat the Oven
Set your oven to 375°F (190°C) to ensure it’s ready for baking.
Step 2: Prepare the Dough
Unroll your refrigerated pizza dough on a floured surface. Use a rolling pin if necessary to create an even flat layer.
Step 3: Add Cheese and Seasonings
Sprinkle garlic powder, Italian seasoning, mozzarella, and Parmesan over the dough, leaving a small border around the edges. Don’t be shy with the cheese – it’s the star of the show!
Step 4: Shape the Tree
Starting from the bottom, roll the dough to create a log. Once rolled, cut the log into pieces about 2 inches thick.
Step 5: Assemble the Tree
Place the pieces on a baking sheet lined with parchment paper in a tree shape. Start with a wider base and taper off towards the top, leaving space between for the cheese to melt.
Step 6: Brush and Bake
Brush the top of the tree with your beaten egg for that golden color. Bake for 25 minutes or until golden brown.
Step 7: Garnish
Once out of the oven, sprinkle fresh parsley on top for that holiday flair!
Nutritional Information
This festive bread serves 8 generous slices:
- Calories: 220 per slice
- Protein: 12g
- Carbohydrates: 25g
- Fat: 9g
Adding a sprinkle of fresh herbs not only enhances the taste but also adds some essential vitamins!
Healthier Alternatives for the Recipe
Want a healthier spin on this festive bread? Try using:
- Whole wheat dough to increase the fiber content.
- Low-fat cheese such as part-skim mozzarella and reduced-fat Parmesan.
- Add in spinach or kale to boost nutritional value without compromising flavor.
Serving Suggestions
Here are some creative serving ideas:
- Pair the Easy Recipes Cheesy Christmas Tree Bread with a spicy marinara or herbed dip for a savory touch.
- Serve it alongside a fresh salad or as an appetizer at your holiday party.
- Consider a festive platter with a selection of cheeses and charcuterie.
Common Mistakes to Avoid
- Overstuffing the Dough: Resist the urge to pack too much cheese; it may ooze out while baking.
- Inadequate Baking Time: Keep an eye on it, as ovens can vary. Look for a golden-brown hue.
- Skipping the Egg Wash: This crucial step helps create that beautiful golden finish!
Storing Tips for the Recipe
If you have leftovers (if there are any!), store them in an airtight container in the fridge for up to 3 days. To reheat, pop them in the oven at 350°F (175°C) for about 10 minutes to restore their cheezy goodness!
Conclusion
In summary, the Easy Recipes Cheesy Christmas Tree Bread is a playful, delicious way to liven up your holiday meals. Its simplicity and savory flavors make it a must-try for any festive occasion. We invite you to make it, share your experience, and explore more delightful recipes on our blog!
FAQs
Can I freeze this bread?
Yes! Before baking, you can freeze the assembled dough. Just wrap tightly and use within one month. When ready to bake, let it thaw overnight in the fridge.
How do I know when it’s done?
Look for a golden brown exterior and a delicious, cheesy aroma wafting through your kitchen.
Can I customize the fillings?
Absolutely! You can try adding different cheeses, herbs, or even meats like pepperoni for a twist.
Get ready to enjoy the holidays with this scrumptious treat and make your gatherings extra special!







