Description
This Easy Crockpot Cheeseburger Soup is creamy, cheesy, and loaded with ground beef and potatoes. A simple dump-and-go recipe that makes a hearty family meal with minimal effort.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 3 cloves garlic, minced
- 3–4 medium potatoes, diced
- 3 cups chicken or beef broth
- 2 cups shredded cheddar cheese
- 1 cup milk
- 1/2 cup sour cream
- 1 tsp Worcestershire sauce
- Salt and black pepper to taste
- Optional toppings: green onions, bacon bits, or extra cheese
Instructions
- In a skillet, brown the ground beef with onion and garlic. Drain any excess fat and add to the crockpot.
- Add diced potatoes and broth to the crockpot. Stir to combine.
- Cook on low for 6–7 hours or high for 3–4 hours until potatoes are tender.
- Stir in cheddar cheese, milk, sour cream, Worcestershire sauce, salt, and pepper. Mix until creamy.
- Serve hot with your favorite toppings like green onions or bacon bits.
Notes
Make it healthier by using lean ground turkey or reduced-fat cheese. This soup is kid-friendly and perfect for weeknight dinners.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Soup
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 410
- Sugar: 5g
- Sodium: 820mg
- Fat: 24g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 80mg
Keywords: easy cheeseburger soup, crockpot cheeseburger soup, cheesy potato soup, slow cooker recipes