Description
This Crockpot Garlic Parmesan Chicken and Potatoes is the ultimate one-pot comfort meal. Tender chicken thighs, buttery potatoes, and a rich garlic-Parmesan sauce come together effortlessly in the slow cooker for a creamy, flavorful dinner.
Ingredients
Scale
- 2 lbs bone-in, skin-on chicken thighs (or boneless if preferred)
- 1.5 lbs baby potatoes, halved
- 4 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- 1/2 cup heavy cream
- 1/4 cup unsalted butter, melted
- 1 tsp Italian seasoning
- 1/2 tsp paprika
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Prepare ingredients: In a small bowl, mix garlic, melted butter, cream, Parmesan, Italian seasoning, paprika, salt, and pepper.
- Layer in slow cooker: Place potatoes in the bottom of the crockpot. Layer chicken thighs on top. Pour the garlic-Parmesan mixture evenly over everything.
- Cook: Cover and cook on low for 6–7 hours or high for 3–4 hours, until chicken is cooked through and potatoes are tender.
- Crisp (optional): For crispy skin, transfer chicken to a baking sheet and broil for 2–3 minutes.
- Serve: Garnish with fresh parsley and serve hot with a side of steamed veggies or a crisp salad.
Notes
For extra richness, add more Parmesan at the end. You can swap baby potatoes with diced Yukon golds or red potatoes. This dish is also delicious with boneless chicken breasts.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Dinner, Crockpot, Chicken
- Method: Slow Cooker
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 520
- Sugar: 2g
- Sodium: 430mg
- Fat: 32g
- Saturated Fat: 14g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 155mg
Keywords: garlic parmesan chicken crockpot, slow cooker chicken and potatoes, creamy garlic chicken, one pot chicken dinner, crockpot comfort food