Description
These Cheesy Chicken Garlic Wraps are crispy, melty, and packed with flavor! Shredded chicken, garlic-seasoned cream cheese, and gooey mozzarella get wrapped up and pan-grilled until golden. Perfect for a quick lunch, meal prep, or easy weeknight dinner.
Ingredients
Scale
- 2 cups cooked shredded chicken (rotisserie works great)
- 4 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- 2 tablespoons mayonnaise (optional for creaminess)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper, to taste
- 4 large flour tortillas
- 1 tablespoon butter or olive oil (for grilling)
Instructions
- Mix the Filling: In a bowl, combine shredded chicken, cream cheese, mozzarella, mayo (if using), garlic powder, onion powder, salt, and pepper. Stir until fully mixed.
- Assemble Wraps: Divide the mixture evenly among the tortillas. Spread down the center and roll up burrito-style, tucking in the sides.
- Grill the Wraps: Heat butter or oil in a skillet over medium heat. Place wraps seam-side down and cook 2–3 minutes per side, or until golden and crispy.
- Serve: Slice in half and serve warm with your favorite dipping sauce!
Notes
Add extras like spinach, cooked bacon, or jalapeños for a twist. These wraps reheat well and are great for meal prep. Serve with ranch, garlic aioli, or marinara for dipping!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Lunch
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 410
- Sugar: 2g
- Sodium: 520mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 32g
- Cholesterol: 85mg
Keywords: chicken garlic wrap, cheesy chicken wrap, skillet wrap recipe, lunch wrap idea, crispy grilled wrap