Last Updated on July 17, 2025 by recipeinspire

BLT Dogs: 5 Twists on the Classic Sandwich Turned Hotdog Delight!

Are you craving a twist on a cookout favorite? Dive into our delicious BLT Dogs recipes that blend the iconic flavors of a classic BLT sandwich with the fun of a hotdog! Perfect for summer grilling, these tasty creations will satisfy your hunger and impress your guests.

Combine the classic BLT with a grilled hot dog in this inventive recipe, ideal for your Labor Day barbecue. Discover more delicious options in our Labor Day Recipe roundup.

Ingredients List

Here’s a delightful assortment of ingredients you’ll need to whip up your own scrumptious BLT Dogs:

• Hotdogs: Classic beef, turkey, or vegetarian alternatives work wonderfully.
• Bacon: Crispy, savory strips add that essential BLT flavor. Turkey bacon or a plant-based option can be delicious substitutes.
• Tomatoes: Juicy, fresh Roma or heirloom tomatoes are ideal.
• Lettuce: Crisp iceberg or romaine provide a satisfying crunch.
• Mayonnaise: Traditional, garlic aioli, or a vegan variant can be used.
• Seasoning: Salt and pepper to taste; consider adding smoked paprika for an extra kick.
• Hotdog Buns: Choose fresh, soft, or gluten-free options as needed.

Timing

Prepare to dazzle your taste buds in just 30 minutes, which is 20% less time than a classic sandwich recipe! Here’s how the timing breaks down:

• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Step-by-Step Instructions

Step 1: Cook the Bacon

In a skillet over medium heat, cook bacon until it’s crispy (about 6–8 minutes). Remove and place on paper towels to drain excess grease. This will provide that delicious, smoky flavor that mimics a traditional BLT.

Step 2: Grill the Hotdogs

While your bacon is cooking, grill your hotdogs on a preheated grill for about 5 minutes, turning occasionally until they are slightly charred and heated through. For an additional flavor burst, consider brushing them with a light layer of your favorite barbecue sauce.

Step 3: Prepare the Toppings

Chop the lettuce, slice the tomatoes, and mix the mayonnaise with salt and pepper. If you want to enhance the taste further, add a squeeze of fresh lemon juice to brighten the flavors.

Step 4: Assemble the BLT Dogs

Take the freshly grilled hotdog and place it into the bun. Layer with crispy bacon, fresh lettuce, and juicy tomatoes. Finally, drizzle with your seasoned mayonnaise for that creamy finish.

Step 5: Serve and Enjoy!

Serve your delicious BLT Dogs hot off the grill. Pair with chips, a fresh salad, or grilled vegetables for a complete meal.

Nutritional Information

Making your own BLT Dogs allows for precise control over ingredients. Each hotdog boasts approximately:

• Calories: 300
• Protein: 15g
• Fat: 24g
• Carbohydrates: 15g
• Fiber: 2g

Remember, using leaner meats and whole grain buns can significantly lower the calorie count!

Healthier Alternatives for the Recipe

To elevate your health game:

• Use turkey or chicken hotdogs: These lower-fat options retain flavor without the extra calories.
• Opt for turkey bacon: A healthier swap that still allows for a crispy texture.
• Incorporate avocado: Replace traditional mayonnaise with mashed avocado for healthy fats.

Serving Suggestions

These BLT Dogs can be served in various entertaining ways:

• Serve with a side of homemade coleslaw for a refreshing crunch.
• Create a hotdog bar with assorted toppings like jalapeños, pickles, various types of cheese, and different mustards.
• Pair with a light, summery drink, such as lemonade or iced tea, for a refreshing cookout experience.

Common Mistakes to Avoid

Avoid these common pitfalls while making your BLT Dogs:

• Overcooking bacon: This can lead to a burnt flavor; keep a close eye!
• Using stale buns: Fresh, soft buns are key to a satisfying bite.
• Neglecting the toppings: Don’t skimp on the crisp veggies; they bring freshness and balance.

Storing Tips for the Recipe

If you find yourself with leftovers (though we doubt it!), follow these tips:

• Store hotdogs: Place in an airtight container in the fridge. They can last up to 3 days.
• Reheat: Grill or microwave the hotdogs for two minutes to regain a delicious taste.
• Prep ingredients ahead: Chop vegetables and mix mayo in advance, so assembly is quick!

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Conclusion

In summary, our BLT Dogs blend the nostalgia of a classic sandwich with the fun of a grill-out favorite. Try these recipes to wow your guests at your next cookout or simply enjoy them for a delightful weeknight meal. Don’t forget to give it a shot, and let us know how your BLT Dogs turn out!

FAQs

Can I make these hotdogs vegetarian or vegan?

Absolutely! Use plant-based hotdogs and turkey bacon alternatives to create a vegan version.

What else can I add to my BLT Dogs?

Feel free to include avocados, grilled onions, or even salsa for added flavor and variety.

How can I make these spicy?

Add jalapeños to your toppings or incorporate a spicy mayonnaise for an extra kick!

Get ready to fire up the grill and create a fun twist on a classic with these flavorful BLT Dogs!