Description
This Blood-Orange & Rosemary Gin Cocktail is vibrant, aromatic, and beautifully refreshing. With tart-sweet blood orange, herbaceous rosemary, and smooth gin, it’s a stunning and sophisticated drink—perfect for winter citrus season, dinner parties, or a cozy night in. 🍊🍸🌿
Ingredients
Scale
- 1/2 cup fresh blood orange juice
- 2 ounces gin
- 1 ounce simple syrup (or to taste)
- 1 ounce fresh lemon juice
- 1 fresh rosemary sprig (plus more for garnish)
- Ice
- Blood orange slices, for garnish
Instructions
- In a cocktail shaker, muddle a rosemary sprig gently to release its aroma.
- Add the blood orange juice, gin, simple syrup, lemon juice, and a handful of ice.
- Shake vigorously for 10–15 seconds until well chilled.
- Strain into a glass filled with ice or serve straight up in a chilled coupe.
- Garnish with a rosemary sprig and a slice of blood orange.
- Serve immediately and enjoy!
Notes
💡 Tip: Try making a rosemary simple syrup by simmering rosemary in sugar water—it adds extra depth! For a sparkling version, top with club soda or prosecco.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 180
- Sugar: 14g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: blood orange cocktail, gin cocktail, rosemary cocktail, winter drinks, citrus cocktail